B.B.A. END SEMESTER I (PAPER CODE: BBAA103MD1) EXAMINATION, 2025 (UNDER NEP-CCF SYSTEM) - January 22, 2026B.COM./ B.A./ B.SC. SEMESTER III CALCUTTA UNIVERSITY EXAMINATION, 2025 FORM FILL-UP (UNDER CBCS) - January 21, 2026B.COM./ B.A./ B.SC. SEMESTER III CALCUTTA UNIVERSITY EXAMINATION, 2025 FORM FILL-UP (UNDER NEP-CCF SYS.) - January 21, 2026NOTICE FOR PUBLICATION OF RESULT FOR B.COM. SEMESTER II (UNDER NEP-CCF/ CBCS SYS.) CALCUTTA UNIVERSITY EXAMINATIONS, 202 - January 19, 2026M.COM. SEMESTER I CALCUTTA UNIVERSITY EXAMINATION, 2025 FORM FILL-UP (UNDER CBCS) - January 19, 2026
- The College
- Academics
- Departments
- Under Graduation
- Post Graduation
- Career Connect
- ACCA
- CA Foundation
- Tally Prime and Tally Advanced
- Digital Marketing
- Dynamics of Capital Market
- Everyday Essential
- G.K. Booster and G.K. Booster Advanced
- Financial Risk Management
- Google Workspace and AI
- MS Office Workshop (E-learning)
- Power BI
- Public Speaking Workshop
- Quest for Quants
- Working with GST
- Code & Connect
- Certified Financial Accountant (CFA)
- Content Writing & Blogging
- Department Journals
- Workshops & Seminar
- Admissions
- Noticeboard
- Student Dashboard
- Campus Login
- Teacher’s Diary
- BESC Library
- BESC Weblog
- Contact Us
- Search
Quiz report on Culinary Kaleidoscope
Name of the Activity: Culinary Kaleidoscope
Type of Activity: Inter-departmental quiz
Date/ Duration of Activity (from-to): 5th May 2025
Time: 14:30-16:00
Details of Resource persons: Prof. Arup Ratan Samajdar (Department of Film Studies)
No. of Participants: 57
Objective of the event: To instil curiosity about culinary histories and quiz them on it.
Brief description of the event:
The Department of History organised an inter-departmental quiz entitled ‘Culinary Kaleidoscope’ on May 5th May, 2024. Twenty-five students were segregated into five groups. Students from the departments of English, Political Science, Sociology, Journalism and History participated in the quiz. The quiz comprised of five rounds with the finale Rapid Fire round seeing a furious challenge amongst all the groups. A separate round of audience questions was arranged eliciting enthusiastic participation from the audience. The event continued for one and half year with the winning team awarded with gold plated medals at the very end.
Outcome of the event: The event was a great success in testing students on their culinary knowledge and awareness about history, memory, books and popular culture.
Related Posts
The Politics of Impurity: Special Lecture by Prof Niladri R. Chatterjee
The Department of English of The Bhawanipur Education Society College organized a special lecture delivered by Prof. Niladri R.Chatterjee, of Kalyani University, on 5th of April, 2023 for its Undergraduate and Postgraduate students. The lecture was held in the college premises, in Room 129-A. It was attended also by faculty members of the Department of …
Book Reading Session with Mrs. Champa Srinivasan & Mrs. Meena Chaturvedi
On September 16th, 2023, The Bhawanipur Education Society College, ushered yet another gathering of literary enthusiasts and Wordsworths, featuring Mrs. Meena Chaturvedi, author of ‘Sneh Spandan’ & Mrs. Champa Srinivasan, author of ‘Jar of Marbles’, who also happens to be a faculty member of BESC under the Department of B. Com Hons (Morning Batch). The …
Public Speaking Workshop
“All the great speakers were bad speakers at first.” Ralph Waldo Emerson, American essayist From the 10th of August, 2022 a public speaking workshop was conducted at The Bhawanipur Education Society College by Ms. Samiksha Khanduri, who is an educator and author. The workshop was conducted over a course of 15 days, each session of …
Departmental Teachers’ Day Celebration Department of Economics
Name of the Activity: Teachers’ Day Celebration Category of the Activity: Cultural Programme Organising Unit: Department of Economics Duration of the activity: 05 September 2023 No. of Participants: 16 students and 05 faculty Objective of the activity: To honour teachers for their help and guidance in community upliftment. Brief description of the activity: The students …